PUSA Parboiled Basmati Rice

Processing PUSA parboiled basmati rice involves partially boiling of husk. Basic steps involve in processing PUSA Parboiled Basmati Rice is soaking, steaming and drying which further make parboiled rice highly nutrient.

Major Export Destination: Iran, Saudi Arabia, Yemen, Kuwait, U.A.E, U.K, U.S.A, and Canada.

We offer two main grades of Parboiled PUSA Basmati Rice mention here below:

PUSA Parboiled Basmati Rice (Sella)

Average Length 7.40 MM Moisture 13.00% Broken 2.00% Damage/Discolour 1.00% Chalky Grain Nil

Black Grain Nil Foreign Matter Nil Stones Nil Paddy Nil Whiteness 30+

PUSA Parboiled Basmati Rice (Golden Sella)

Average Length 7.40 MM Moisture 13.00% Broken 2.00% Damage/Discolour 1.00% Chalky Grain Nil

Black Grain Nil Foreign Matter Nil Stones Nil Paddy Nil Whiteness 22+

Quality
We provide Quality Certificate with each shipment. Further, third party inspection can also be arranged on customer requirement.

Packaging
Keeping specific customer & country requirement we offer woven, non woven, PP 1 Kg, 2 Kg, 5 Kg, 10 Kg (most common), 25 Kg & 40 Kg packing which ensure retaining rice freshness and aroma. We also offer quality customer branding option as per specific requirement.